Plant-Based Mince

About

Meat our plant-based mince. A blank canvas unseasoned and ready for your culinary genius. Whether you're creating your own masterpiece or giving your Middle Eastern favorite a BADEEL upgrade, this versatile product opens the door to endless possibilities and a satisfying meal every time.

GLUTEN FREE

SOY FREE

CHOLESTROL FREE

HIGH PROTEIN

NO ARTIFICIALS

Serving Size: 100g
Servings Per Container: 2

Amount Per Serving

% Daily Value*

Calories 193 cal

Total fat 13.0g

20.0%

Trans fat 0g

Saturated fat 1.1g

5.5%

Cholesterol 0mg

Sodium 610.4mg

25.0%

Total carbohydrates 6.0g

2.0%

Dietary fiber 0.5g

2.0%

Total sugars 1.0g

Protein 13.0g

26.0%

*Percent daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients: Ingredient: Water, Pea Protein, Non-Hydrogenated Corn oil, Rice Protein Spices (Onion, Garlic, black Pepper, Cardamom, White Pepper), Methyl Cellulose (Stabilizer), Potato Starch (Thickening Agent), Salt, Vinegar, Beet Juice Extract.

Remove all packaging materials
Thaw in fridge before cooking and use within 3 days of opening
Heat a non-stick pan on medium-high heat, add oil, gently flake item into the pan
Continue cooking for 4-6 minutes stirring often (add more oil if desired)
Finish preparing your favorite dish as required
For food safety cook to a core temperature of 74°C
Not recommended: boiling in water or frying

SHALLOW FRY

Ingredients

Pea Protein

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This vegan secret weapon in all our products delivers the 9 essential amino acids your body needs. Gentle on your stomach (hypoallergenic and easy to digest), it keeps you feeling full longer and helps tone your muscles.

Beetroot

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This ruby red root provides our burger, mince, and sausage with their deep, natural hue. Rich in betalains (potent antioxidants with anti-inflammatory properties), beets help protect your cells, support circulation, and boost endurance.

Cardamom

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Fragrant and slightly sweet, cardamom gives our nuggets and mince that warm, Middle Eastern twist. It's known to soothe digestion, freshen breath, and fight inflammation.

Coriander

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A Middle Eastern kitchen staple for thousands of years and the star ingredient in our sausage. Beyond its zesty flavor, coriander has long been prized in traditional medicine for promoting digestion and reducing inflammation. Today, it's also known to help lower blood pressure and improve cholesterol levels.

Vitamins & Minerals

Vitamin C

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The body's superhero, powering up collagen production to strengthen your skin, promote healing, and keep you glowing. Vitamin C also acts as a defender, neutralizing free radicals and fortifying your immune system to fight off invaders.

Vitamin B9

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AKA Folate. The body's genetic GPS, steering the process of DNA synthesis and cell division with precision. Additionally, folate provides the molecular components that keep tissue development on track and eliminate dangerous detours.

Fiber

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The body's highway patrol, controlling the traffic flow in your gut, directing digestion to run smoothly, preventing painful traffic jams, and regulating the speed limit for steady blood sugar levels.

Potassium

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The body's DJ, mixing the electrical signals that control muscle contractions, nerve impulses, and heart rhythms, coordinating every beat and movement for a perfect set.

Iron

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The body's delivery person, teaming up with hemoglobin in red blood cells to pick up oxygen from your lungs and deliver it to your muscles and tissues. This keeps your cells energized, fueling stamina and overall vitality.

Manganese

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The body's mechanic, fine-tuning metabolism, strengthening bones, and improving collagen production to ensure your body is running at peak performance.